Lemon Bars

1 lemon, yellow or white cake mix

3/4 c oil or substitute applesauce

4 eggs

1 small pkg lemon jello

1 c boiling water

Glaze:

2 c powdered sugar

5-6 Tbls lemon juice

Dissolve jello in boiling water. Mix cake mix, oil, eggs, adding 1 egg at a time and jello mixture until smooth. Pour into jelly roll pan. Bake for 25-30 min at 350 degrees. Prick with toothpick and spread mixed glaze over warm cake. Cut into squares and serve :)